Veggie & Bio Croquette – 3x Jersey Cheese Croquettes

verpakking van de vegetarische en biologische Jersey kaas kroketten van Bertyn

The vegetarian Jersey Cheese Croquettes from Bertyn are packed with flavour and are artisanally made. On the inside you’ll find a delicious creamy Jersey cheese and on the outside a scrumptious spelt coating. The artisanal Jersey Cheese Croquettes are made exclusively from delicious, pure and organic ingredients. Comfort food at its best!

Also view our large packaging.

 

Recommended retail price:7,45

In the Deep Fryer, Air Fryer, Oven or in a Pan

When made with extra virgin coconut oil, extra virgin olive oil or another cold-pressed oil, the Jersey Cheese Croquettes stay healthy, super tasty and deliciously crispy. For the best results, we recommend deep-frying them.

You can also use an Air Fryer, oven or pan to prepare these croquettes. However, they might not be as crispy as when deep-fried. A tip for getting that golden colour when using an Air Fryer, oven or pan: dip the Jersey Cheese Croquettes in tomato juice before baking or frying them.

Preparation of Bertyn's Jersey Cheese Croquettes

Deep-frying:
Fry in clean frying oil at 175°C.
Fry for approx. 3.5 minutes when thawed, 7 to maximum 9 minutes when frozen.
Make sure that the products do not touch each other while frying them.
Do not cook the products half-thawed.
Never exceed the baking time and temperature.
Avoid preparing too many croquettes at once.
We recommend 8 croquettes per litre of frying oil.
Don’t shake the deep-fry basket.
For best results, let the croquettes rest for 2 to 3 minutes after deep-frying them.

Hot Air Oven:
Heat to 200°C.
Bake the still frozen product for 12-15 min.
Always pre-heat the oven.
Turn the product regularly.

Frying in the Pan:
Put 1 to 2 cm of oil in a pan. Put on high heat.
Fry the still frozen product for 7-9 min.
Oil should stay hot, turn the product regularly.

Air Fryer:
Heat to 200°C.
Fry the still frozen product for 11-14 min.
Max 8 pieces at once.
Always pre-heat the Air Fryer.

What's Not in Bertyn Bitterballen and Croquettes?

Gelatine, yeast, emulsifiers (E450 and E451, maltodextrin, burnt sugar, hydrolysed wheat protein, aroma, flavour enhancers E 621, glucose, colorants, flavour enhancers, white caster sugar, inverted sugar syrup, dextrose, soy protein isolate, added or refined sugar, artificial or supposed natural fragrances, colorant and flavourings, unnatural additives.

What do Bertyn Bitterballen and Croquettes Contain?

Authentic and pure products. Delicious and full of flavour.

A Happy Hour to Remember

Happy hour turns golden with Bertyn’s croquettes and bitterballen. They make it an unforgettable event. Really crispy snacks that you enjoy during a TV break. Watching soccer and movies or playing games demands a treat.

Packed with Flavour and Traditionally Prepared

Croquettes and bitterballen are rolled according to traditional methods. They have a creamy ragout on the inside and a crispy spelt coating on the outside. The ragouts are prepared with a well-flavoured broth. Made from delicious, pure ingredients. Comfort food at its best.

8 Variants of Croquettes and Bitterballen for an Unforgettable Party Moment

Try them all. Delicious croquettes and bitterballen with vegetables, with vegetables & cheese or with oyster mushrooms. Be sure to also check out our croquettes and mini croquettes with jersey cheese!

Ingredients

Broth (water, leek *, carrot *, onion *, celery *, lovage *, thyme *, rosemary *, garlic *, cloves *, bay leaf *), spelt wheat flour *, breadcrumbs * (spelt wheat flour *, salt, yeast), Jersey cheese * 10% (pasteurized Jersey cow's milk * (NL), starter culture (milk), rennet, calcium chloride, table salt), palm oil * (sustainable palm oil (RSPO), water, blue cheese * 1% (pasteurized cow's milk *, pasteurized cream * (milk ), salt, vegetarian rennet, starter (milk), penicillium roqueforti), whipped cream *, (milk), egg yolks *, batter mix * (spelt wheat flour *, xanthan gum (thickener), guar gum (thickener)), salt, parsley *, Worcester- sauce *, (soy *), lemon juice *, carrageenan (thickener), herbs and spices *, (celery *, curusuma *), hot pepper sauce *, (with locust bean gum (thickener)), agar-agar (thickener).

Nutritional values

Per 100 grams
Energy 933 kJ / 223 kcal
Fat 13 g, of which saturated fatty acids 6.7 g
Carbohydrates 21 g, of which sugars 4.6 g
Fiber 1.2 g
Proteins 5.8 g
Salt 0.9 g

Content & Storage Info

A package of Veggie & Bio – Jersey Cheese Croquettes contains 3 x 70 grams = 210 grams of frozen croquettes.

Store in the freezer at -18 °. Do not thaw in the packaging. Do not refreeze after thawing. In the refrigerator <7 °. Can be kept for up to 2 days.

Best before: see front of packaging

View the label

* = is from controlled organic cultivation
All from organic farming Produced by NL-BIO-01 EU

May contain traces of peanuts, nuts, sesame seeds.

Videos

The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!

View all videos

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Inspiration for cooking with seitan of Bertyn

Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.

view our recipes

Seitan recipe suggestions

Marinate seitan yourself with this recipe

Seitan marinade recipe. Delicious for barbecues!

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 120 minutes | Preparation time: 10 minutes | Total preparation: 130 minutes | Type: Side dish, Marinade

View recipe
easy vegan recipe for vol-au-vent

Easy vegan recipe for vol-au-vent

Recipe suitable for: 2 people | Difficulty: Easy | Preparation time: 10 minutes | Preparation time: 5 minutes | Total preparation: 15 minutes | Type: Main dish, Meat substitute, Stew

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chicory gratin with seitan

Chicory gratin with seitan

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 10 minutes | Preparation time: 15 minutes | Total preparation: 25 minutes |

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What fans say about Bertyn

Fan: Reine

Reine

Blogger at groeneprinses.be

“Always buy the best quality seitan. The seitan you find in your average supermarket is often very tough. Seitan should have a tender texture. Organic health stores stock delicious seitan (I don’t often like to mention a brand, but Bertyn’s seitan is excellent).” groeneprinses.be