SEITAN & SNACKSnack | tasty appetite for everyone
Snacks without meat and without fish
SEITAN & SNACK
Most croquettes and bitterballs are eaten with mustard. Often served with fried parsley as a garnish. But top chefs serve croquettes with truly creative matching sauces.
The Dutch prefer to dip them in mustard rather than mayonnaise. They much prefer curry to tomato ketchup. A mix of mayonnaise and mustard is said to have many adherents, according to a Dutch survey. But truffle mayonnaise and a mix of mayo and curry are also popular sauces. Barbeque sauce or a chilli tomato sauce. Or a sweet honey mustard sauce. Or how about a garlic mayo?
At the legendary, electronic music festival Tomorrowland, Bertyn creations are perfect to serve. Like at any festival.
Bertyn treats are perfect to serve at the legendary electronic music festival Tomorrowland. As they are at every festival. With their global flavours, you can serve Bertyn croquettes and bitterballs in the Flemish way, in the traditional Dutch way, with Japanese or Thai flavours, or in the Mexican or Greek style. Countless combinations.
The vegetarian Oyster Mushroom Snacks from Bertyn are packed with flavour and are artisanally made. On the inside you’ll find a delicious creamy oyster mushroom ragout and on the outside […]
The vegetarian & organic Vegetable Snacks from Bertyn are packed with flavour and are artisanally made. On the inside you’ll find a delicious creamy vegetable ragout and on the outside […]
The vegetarian Vegetable Cheese Snacks from Bertyn are packed with flavour and are artisanally made. On the inside you’ll find a delicious creamy ragout, prepared in a flavouring stock, and […]
The vegetarian Jersey Cheese Mini Croquettes from Bertyn are packed with flavour and are artisanally made. On the inside you’ll find a delicious creamy Jersey cheese and on the outside […]
The vegetarian Oyster Mushroom Croquettes from Bertyn are packed with flavour and are artisanally made. On the inside you’ll find a delicious creamy oyster mushroom ragout, prepared in a flavouring […]
The vegetarian Jersey Cheese Mini Croquettes from Bertyn are packed with flavour and are artisanally made. On the inside you’ll find a delicious creamy ragout, prepared in flavouring stock, and […]
The vegetarian Vegetable Croquettes from Bertyn are packed with flavour and are artisanally made. On the inside you’ll find a delicious creamy vegetable ragout, prepared in a flavouring stock, and […]
The vegetarian Jersey Cheese Croquettes from Bertyn are packed with flavour and are artisanally made. On the inside you’ll find a delicious creamy Jersey cheese and on the outside a […]
Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.
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Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 15 minutes | Preparation time: 35 minutes | waiting time: 20 minutes | Total preparation: 70 minutes |Type: Main dish, Ovendish
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Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 5 minutes | Preparation time: 25 minutes | Total preparation: 30 minutes |Type: Main dish, Pasta
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Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 20 minutes | Preparation time: 30 minutes | Total preparation: 50 minutes |
View recipeThe possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!
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“When you cook seitan the taste depends on the spices you use, because seitan does not have much of a taste of its own. Thanks to its firm structure, seitan can be fried, roasted or barbecued, or simply on a pizza. You can find seitan in the cold section of your natural food and health food shops.”