New from Bertyn
Veggie & bio SNACKS
Without meat, without fish, only pure ingredients.
Check out how these snacks are made!
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SEITAN & SNACKSEITAN & SNACK
The vegetarian Vegetable Cheese Snacks from Bertyn are packed with flavour and are artisanally made. On the inside you’ll find a delicious creamy ragout, prepared in a flavouring stock, and on the outside a scrumptious spelt coating. The artisanal Vegetable Cheese Snacks are made exclusively from delicious, pure and organic ingredients. Comfort food at its best!
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Broth (water, leek *, carrot *, onion *, celery *, lovage *, thyme *, rosemary *, garlic *, cloves *, bay leaf *), vegetables * 20% (peas *, carrot *, green beans *, leek *, corn *, onion *), breadcrumbs * (spelt wheat flour *, salt, yeast), spelt wheat flour *, palm oil * (sustainable palm oil (RSPO), water, Italian cheese * 3.5% (milk, salt, rennet), salt , batter mix * (spelt wheat flour *, xanthan gum (thickener), guar gum (thickener)), parsley *, tomato paste *, carrageenan (thickener), white pepper *, agar-agar (thickener), nutmeg *.
Per 100 grams
Energy 711 kJ / 170 kcal
Fat 8.3 g, of which saturated fatty acids 4 g
Carbohydrates 20 g, of which sugars 4 g
Fiber 2.2 g
Proteins 4.1 g
Salt 1 g
A package of Veggie & Bio – Vegetable Cheese Snack contains 32 x 30 grams = 960 grams of frozen bitterballen.
Store in the freezer at -18°C. Do not thaw in the packaging. Do not refreeze after defrosting. In the refrigerator <7°. Can be kept for up to 2 days. Expiry date: see front of packaging
* = is from controlled organic cultivation.
All from organic farming. Produced by NL-BIO-01 EU. Distributed by BE-BIO-02.
May contain traces of eggs, peanuts, soybeans, nuts, sesame seeds.
The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!
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Discover Bertyn’s seitan pepper steak, the ideal protein replacement to fry or grill. This organic pepper steak is prepared with spelt seitan according to traditional methods. With a delicious, subtle ...
The Bertyn chefs have added the vitamin D-rich Agaricus mushroom to the tasty sauce. In the refrigerated display of your health food shop. Easy to prepare. Tasty and vegetarian.
Spelt is an old variety of grain that has attracted renewed attention from the organic sector as a result of cultivation conditions, namely that is uses less fertiliser, has better ...
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Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.
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Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 40 minutes | Preparation time: 60 minutes | Total preparation: 100 minutes | Type: Main dish, Tapas & snacks, Meat substitute
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Recipe suitable for: 4 pieces | Difficulty: Easy | Preparation time: 15 minutes | waiting time: 30 minutes | Total preparation: 45 minutes | Type: Main dish, Side dish, Meat substitute
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Recipe suitable for: 8 pieces | Difficulty: Difficult | Preparation time: 45 minutes | Preparation time: 4 minutes | waiting time: 60 minutes | Total preparation: 109 minutes | Type: Appetizer, Tapas & snacks, Meat substitute, Tapa & snack
View recipe“When it comes to vegetable alternatives to meat, for many people tofu comes immediately to mind, but you can also make a juicy ‘steak’ from ordinary wheat: thanks to seitan.” essen-und-trinken.de