The vegetarian Vegetable Cheese Croquettes from Bertyn are packed with flavour and are artisanally made. On the inside you’ll find a delicious creamy ragout, prepared in a flavouring stock, and on the outside a scrumptious spelt coating. The artisanal Vegetable Cheese Croquettes are made exclusively from delicious, pure and organic ingredients. Comfort food at its best!
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Broth * (water, celery, garlic, lovage, rosemary, thyme, cloves, bay leaf), vegetables * 19% (peas, carrots, green beans, leeks, corn, onion), breadcrumbs * (spelt wheat flour, salt, yeast), spelt wheat flour *
Italian cheese * 3.5% (milk, salt, rennet (vegetarian)), batter mix * (spelt wheat flour, xanthan gum (thickener), guar gum * (thickener)), palm oil *, salt, parsley *, tomato paste *, carrageenan ( thickener), white pepper *, agar agar *, nutmeg *
Per 100 grams
Energy 761 kJ / 182 kcal
Fat 9 g, of which saturated fatty acids 4.3 g
Carbohydrates 20 g, of which sugars 4.0 g
Fiber 1.7 g
Proteins 4.8 g
Salt 1.1 g
A package of Veggie & Bio – Vegetable Cheese Croquettes contains 12 x 80 grams = 960 grams of frozen croquettes.
Store in the freezer at -18°C. Do not thaw in the packaging. Do not refreeze after defrosting. In the refrigerator <7°. Can be kept for up to 2 days. Expiry date: see front of packaging
* = is from controlled organic cultivation.
All from organic farming. Produced by NL-BIO-01 EU. Distributed by BE-BIO-02.
May contain traces of eggs, peanuts, soybeans, sesame seeds.
The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!View all videos
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Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.view our recipes
Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 10 minutes | Preparation time: 10 minutes | Total preparation: 20 minutes |Type: Appetizer, Lunch, Snack, Tapas & snacks, Meat substitute, Tapa & snackView recipe
Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 15 minutes | Preparation time: 5 minutes | Total preparation: 20 minutes |Type: Appetizer, Meat substituteView recipe
Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 25 minutes | Preparation time: 35 minutes | Total preparation: 60 minutes |Type: Main dish, Meat substituteView recipe
“Seitan can be an excellent alternative to red meat in many dishes, and when used in conjunction with the right spices and seasonings, can taste very similar. It’s also loaded with protein — that’s what it is, after all. Wheat protein.” “Hail seitan? Damn right — if you’re looking for an alternative to red meat” cheatsheet.com