Discover the new Seitan Tops from Bertyn

At Bertyn we love to play with our recipes for the various seitan types and flavours. Trade fairs, cooking demonstrations, reviews and spontaneous reactions all help us to understand what people think of our products, what they expect and what their experiences are. The result of all this is that we have recently made our Teriyaki Protein Tops and Gula Java Chili Protein Tops even more delicious! Now available for you to try.

A delicious sauce to go with your Bertyn seitan Tops: now with less sugar

So what did we change? The sauce is still full of delicious and 100% organic ingredients, every one of them carefully selected, but now both varieties contain 50% less sugar. We noticed that when we used less sugar, the flavours of the other ingredients were brought to the fore, while the sweetness of the coconut blossom sugar was still perfectly evident.

Seitan Tops packaging resized

The packaging for both our Teriyaki Protein Tops and our Gula Java Chili Protein Tops has been resized, making it easier to hold and more sustainable in terms of transporting. We have opted to replace the 400 gram package with a 200 gram package, which is perfect for a meal for two.

Seitan Tops is delicious for every occasion

The Bertyn Protein Tops is made of delicious strips of high-protein seitan. Combine Bertyn Protein Tops with salads, noodles or rice. Or use it in a wrap or on a taco, topped with vegetables, grated cheese and nachos. Bertyn is the tastiest meat and fish substitute.

Inspiration for cooking with seitan of Bertyn

view our recipes

Subscribe to our newsletter

The information that you leave here will only be used by us to keep you informed by e-mail, in the form of a newsletter, of developments at Bertyn and our current promotions. Bertyn considers your privacy and safety important. For our complete privacy policy we refer you to our privacy policy. We use Mailchimp as our marketing platform. By clicking on the yes, I wish to receive the newsletters from Bertyn above, you agree to the processing of your data via Mailchimp. Learn more about Mailchimp's privacy practices here.

What fans say about Bertyn

Tine Tomme schrijfster van Puur en vegetarisch

Tine Tomme

Author of the book ‘Pure and Vegetarian’

“At Avalon we often use Bertyn seitan. So far, we’ve always been satisfied with it.”