News

A score of 99.22% for Bertyn on the IFS for food safety

Big party at Bertyn’s! On 27 January, we received the IFS Food certificate. The virtually flawless managing of the control points, the extraordinary involvement and sublime preparation by the colleagues provided a spectacular score of no less than 99.22%. What is the IFS certificate? IFS stands for International Featured Standards. The IFS Food certification is […]

Animal welfare is important for this white sheep that looks into the lens.

What are the four most important reasons to eat veggie more often?

Do you also regularly choose a veggie meal? Or shouldn’t you think about putting a meat substitute on the table? A recent study revealed the 4 most important reasons why people opt for a vegetarian meal. How much do you know about veggie and meat substitutes? Test your knowledge with this online test and see […]

Are you trying to lose weight with a protein or low-carb diet?

Seitan is perfect for you: full of protein, low in carbs and calories. Nowadays, if you’re trying to lose weight, you’re probably on a diet. You might persevere with your diet, making major changes to your lifestyle and letting the diet gradually become part of your routine. Or you might follow a diet for just […]

Ordered Bertyn seitan from the online shop, Amanvida.eu?

What to do with the thermobox? Use these 6 ideas for recycling! Did you know that our seitan is very easy to order online, especially when you use our official Bertyn online shop, Amanvida.eu. It’s simple, easy, and delivered quickly to your doorstep. With just a few clicks you can add our delicious seitan to […]

Vegetarian stew by meat substitutes

Vegetarian food, increasingly wide selection of meat substitutes

When some people think of vegetarians, they think of something very exotic. There are still only a few people who have any idea what vegetarianism entails or what the motivation for it is, or are simply not receptive to it. There are many clichés involving vegetarians and vegetarian food. A recent television commercial in Belgium […]

authentic seitan from Bertyn for a low-carbohydrate, high-protein and low-fat diet.

Vegetarian festive recipes: Christmas dinner with seitan

Christmas: the festive season is the perfect opportunity to think about what you’re eating. Where does your food come from? Should you go for a traditional dinner or vegetarian? Have your friends and family gone vegetarian or maybe you’ve decided to quit meat and fish yourself? Of course there are many more options that don’t […]

Discover how me make our authentic seitan in this illustrated story

Photographer Benedicte Caramin has recorded how we make our authentic seitan at Bertyn. Step by step and with passion and a lot of patience. In her photos you can see the authenticity and craftsmanship.

Discover the new Seitan Tops from Bertyn

At Bertyn we love to play with our recipes for the various seitan types and flavours. Trade fairs, cooking demonstrations, reviews and spontaneous reactions all help us to understand what people think of our products, what they expect and what their experiences are. The result of all this is that we have recently made our […]

Bertyn will be at the 2016 Biofach organic trade fair

Bertyn will have a stand at Biofach 2016, a trade fair for professionals that will be held from 10 to 13 February in Nuremberg, Germany. If you are a professional and would like to visit the Bertyn stand (as well as many other organically-certified companies), then register at de website van de Biofach. Bertyn will […]

Vegetarian proteins are important at Baobab juice bar & casa vegetariana

“Geweldig eten, authentiek vegetarisch. Niet gewoon maar pasta op een bord, zoals bij de meeste vegetarische eetgelegenheden. Neen, er wordt hier veel belang gehecht aan de vegetarische proteïnen die elk gerecht bevat. Een leuke plek om te lunchen. Knap gedaan!” –Miriam Healy, een klant van de Baobab juice bar & casa vegetariana Andrea is one […]

The book Healthy and Happy with Proteins

The book Healthy and Happy with Proteins The book ‘Healthy and Happy with Proteins – Authentic Seitan’ will give you all the answers. It’s written by bio-veggie-man Bart Maes, with recipes from the chefs Chantal Voets and Serge Restiau. What is seitan? Authentic seitan has been available in the West for many years in health […]

Chef Serge Restiau cooks seitan for ‘Brigitte Bardot’ crew.

Bertyn chef Serge Restiau cooks seitan Teriyaki for ‘Brigitte Bardot’ crew. Sea Shepherd and Bertyn Seitan join forces to protect the oceans and their sea life. Sea Shepherd ship ‘Brigitte Bardot’ visits Antwerp (MAS museum) . Bertyn cooks seitan Teriyaki for ‘Brigitte Bardot’ crew The crew of the ‘Brigitte Bardot’ consists of an average of […]

Videos

The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!

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Inspiration for cooking with seitan of Bertyn

Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.

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Seitan recipe suggestions

Ideal vegetarian Jamaican jerk recipe with seitan

Jamaican seitan jerk with chili and ginger

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 15 minutes | Preparation time: 25 minutes | Total preparation: 40 minutes |Type: Main dish, Meat substitute, Stew

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Baba Ganoush soup

Baba Ganoush soup with aubergine and fried seitan

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 20 minutes | Preparation time: 10 minutes | waiting time: 40 minutes | Total preparation: 70 minutes |Type: Appetizer, Lunch, Soup

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Seitan with grilled vegetables and blue potato

Seitan with grilled vegetables, fresh herbs and blue potato

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 20 minutes | Preparation time: 15 minutes | Total preparation: 35 minutes |Type: Main dish, Meat substitute

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