Premium Seitan product overview

Veggie Protein Seitan – Kerala

What do you want to eat today? Choose for Veggie Protein Seitan Kerala with a mild Indian curry flavor. The basis is our Bertyn premium seitan, the protein champion among meat substitutes. Ready in an instant. Bake the seitan in the pan or on the grill for 5 minutes on each side or place 5 […]

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Veggie Protein Seitan – Bangkok

What do you want to eat today? Choose Veggie Protein Seitan Osaka with the Thai touch of lemongrass and galanga. The basis is our Bertyn premium seitan, the protein champion among meat substitutes. Ready in an instant. Bake the seitan in the pan or on the grill for 5 minutes on each side or place […]

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Veggie Protein Seitan – Osaka

What do you want to eat today? Choose Veggie Protein Seitan Osaka, our most neutral premium seitan, with soft Japanese soy sauce. The basis is our Bertyn premium seitan, the protein champion among meat substitutes. Ready in an instant. Bake the seitan in the pan or on the grill for 5 minutes on each side […]

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Veggie Protein Seitan – Marrakech

What do you want to eat today? Choose Veggie Protein Seitan Marrakesh with a delicious Moroccan spice mix. The basis is our Bertyn premium seitan, the protein champion among meat substitutes. Ready in an instant. Bake the seitan in the pan or on the grill for 5 minutes on each side or boil 5 minutes […]

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Videos

The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!

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Inspiration for cooking with seitan of Bertyn

Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.

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Seitan recipe suggestions

The vegan strudel filled with seitan

Strudel filled with seitan.

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 40 minutes | Preparation time: 30 minutes | waiting time: 150 minutes | Total preparation: 220 minutes |Type: Dessert, Snack, Stew

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Casserole of seitan, baby aubergine, potato and cream

Casserole of seitan, baby aubergine, potato and cream

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 15 minutes | Preparation time: 35 minutes | Total preparation: 50 minutes |Type: Main dish, Ovendish

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Fondue with seitan

Vegetarian fondue with seitan

Recipe suitable for: 4 people | Difficulty: Easy | Preparation time: 10 minutes | Total preparation: 10 minutes |Type: Main dish, Meat substitute

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What fans say about Bertyn

Pasquale Tarantino

Fitness consultant

“When you cook seitan the taste depends on the spices you use, because seitan does not have much of a taste of its own. Thanks to its firm structure, seitan can be fried, roasted or barbecued, or simply on a pizza. You can find seitan in the cold section of your natural food and health food shops.”

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