Premium Seitan product overview

Veggie Protein Seitan – Bangkok

What do you want to eat today? Choose Veggie Protein Seitan Osaka with the Thai touch of lemongrass and galanga. The basis is our Bertyn premium seitan, the protein champion among meat substitutes. Ready in an instant. Bake the seitan in the pan or on the grill for 5 minutes on each side or place […]

Available soon See product

Videos

The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!

View all videos

Subscribe to our newsletter!

This way you will be the first to know about our promotions, new products and bio tips

The information that you leave here will only be used by us to keep you informed by e-mail, in the form of a newsletter, of developments at Bertyn and our current promotions. Bertyn considers your privacy and safety important. For our complete privacy policy we refer you to our privacy policy. We use Mailchimp as our marketing platform. By clicking on the yes, I wish to receive the newsletters from Bertyn above, you agree to the processing of your data via Mailchimp. Learn more about Mailchimp's privacy practices here.

Inspiration for cooking with seitan of Bertyn

Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.

view our recipes

Seitan recipe suggestions

Fondue with seitan

Vegetarian fondue with seitan

Recipe suitable for: 4 people | Difficulty: Easy | Preparation time: 10 minutes | Total preparation: 10 minutes |Type: Main dish, Meat substitute

View recipe
Tasty spaghetti bolognese with a vegetarian minced meat of seitan and tomato sauce

Spaghetti bolognese vegetarian recipe with seitan mince, spelt pasta and cashew nuts

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 5 minutes | Preparation time: 25 minutes | Total preparation: 30 minutes |Type: Main dish, Pasta

View recipe
A delicious golden-brown crust with this recipe for an Indian-filled zucchini with seitan and garam masala

Indian-style stuffed courgette with seitan, garam masala and parsley

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 15 minutes | Total preparation: 15 minutes |Type: Main dish, Meat substitute

View recipe

What fans say about Bertyn

Fan: Attile Hildmann

Attila Hildmann

Vegan chef and fitnessmodel

When they discuss the various kinds of meat substitutes, and Attila tries the prepared seitan, he says: “Wow – that’s really good!”. Attila Hildmann also talks about the consistency of seitan: “Seitan has become extremely crispy and has a meat-like consistency. It’s amazing!”

More seitan fans