SEITAN & SNACKSEITAN & SNACK
TUV NORD Integra 2021-2022 | Download
Integra | Download
The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!
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Seitan Protein Steak Nature and Protein Bloc Nature: experience authentic Protein seitan. This seitan has a soft, neutral flavour with a yummy bite. It’s a real flavour chameleon which you ...
The vegetarian Vegetable Cheese Snacks from Bertyn are packed with flavour and are artisanally made. On the inside you’ll find a delicious creamy ragout, prepared in a flavouring stock, and ...
Discover Bertyn’s seitan pepper steak, the ideal protein replacement to fry or grill. This organic pepper steak is prepared with spelt seitan according to traditional methods. With a delicious, subtle ...
Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.
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Recipe suitable for: 4 portions | Difficulty: Average | Preparation time: 30 minutes | Total preparation: 30 minutes |Type: Appetizer, Main dish, Tapas & snacks, Meat substitute
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Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 15 minutes | Preparation time: 15 minutes | Total preparation: 30 minutes |Type: Main dish, Soup
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Recipe suitable for: 4 people | Difficulty: Easy | Preparation time: 15 minutes | Preparation time: 40 minutes | waiting time: 25 minutes | Total preparation: 80 minutes |Type: Appetizer, Lunch, Soup
View recipe“I often use seitan when I dice it so that it resembles diced meet. Dishes such as ´Seitan Stroganoff´ and ´Züri Seitan-Geschnätzi´ all gain from the firm texture and from the slightly sweet taste of the seitan”
“The soya sauce has a very distinct taste, in which the product is mostly offered already marinated. To me this taste forms a harmonious combination with other ingredients. I rinse the seitan well before using it, so that the aroma does not dominate and I add salt sparingly”
