Veggie Protein Steak – Wheat + Vit. D

The Bertyn chefs have added the vitamin D-rich Agaricus mushroom to the tasty sauce.

In the refrigerated display of your health food shop. Easy to prepare. Tasty and vegetarian.

Recommended retail price: 7,50

Bertyn - Veggie Protein Steak – Wheat + Vit. D can be found in health food stores. Find a retailer nearby or order online at amanvida.eu

Search dealer Order online via amanvida.eu

Ingredients

66% Manitoba wheat flour, 17% wholemeal wheat flour, 17% SHOYU SAUCE : water, Shoyu (soy, water, wheat flour, sea salt, aspergillus oryzae), ginger, laurel, sea salt (fleur de sel), vitamin D (mushrooms Agaricus)

Nutritional values

Energy 567 kJ/135kcal
Fats 2,5 g, of which saturated fatty acids 0,6 g
Carbohydrates 1,6 g, of which sugars 0 g
Fibre 1,4 g
Proteins 25,4 g
Salt 0,73 g
Vitamin D 35 µg

Content & Storage Info

Veggie Protein Steak – Tarwe + Vitamine D (300g)

View the label

Keep away from light and chilled at 7° C maximum.
Best before: see front packaging

Videos

The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!

View all videos

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Inspiration for cooking with seitan of Bertyn

Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.

view our recipes

Seitan recipe suggestions

Vegetarian Stew Recipe for Flemish Stew

Vegetarian Stew Recipe for Flemish Stew

Recipe suitable for: 4 people | Difficulty: Easy | Preparation time: 20 minutes | waiting time: 20 minutes | Total preparation: 40 minutes |Type: Main dish, Stew

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Stuffed mushrooms with spelled seitan and sun-dried tomatoes

Stuffed mushrooms with minced seitan and sun-dried tomatoes

Recipe suitable for: 4 portions | Difficulty: Average | Preparation time: 10 minutes | Preparation time: 30 minutes | waiting time: 20 minutes | Total preparation: 60 minutes |Type: Appetizer, Lunch, Tapas & snacks, Meat substitute, Ovendish, Tapa & snack

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Recipe for pepper steak from seitan with cream-mushroom sauce

Vegan steak with creamy mushroom sauce.

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 10 minutes | Preparation time: 15 minutes | Total preparation: 25 minutes |Type: Main dish, Meat substitute

View recipe

What fans say about Bertyn

6outta7

Vegan food blogger

“Seitan is great, I love it. Seitan (pronounced say-tan) is one of the most versatile faux-meat products you’ll ever experience.”

“How seitan tastes depends entirely upon how you flavor it: it’s essentially a sponge for flavor.”