The Protein ChampionSEITAN | The ideal meat and fish substitute: High in protein, low in carbohydrates & low in fat
The Protein Champion
The Bertyn chefs have added the vitamin D-rich Agaricus mushroom to the tasty sauce.
In the refrigerated display of your health food shop. Easy to prepare. Tasty and vegetarian.
Recommended retail price: €7,50
Bertyn - Veggie Protein Steak – Wheat + Vit. D can be found in health food stores. Find a retailer nearby or order online at amanvida.eu
66% Manitoba wheat flour, 17% wholemeal wheat flour, 17% SHOYU SAUCE : water, Shoyu (soy, water, wheat flour, sea salt, aspergillus oryzae), ginger, laurel, sea salt (fleur de sel), vitamin D (mushrooms Agaricus)
Energy 567 kJ/135kcal
Fats 2,5 g, of which saturated fatty acids 0,6 g
Carbohydrates 1,6 g, of which sugars 0 g
Fibre 1,4 g
Proteins 25,4 g
Salt 0,73 g
Vitamin D 35 µg
Keep away from light and chilled at 7° C maximum.
Best before: see front packaging
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The Bertyn chefs have added the vitamin D-rich Agaricus mushroom to the tasty sauce. In the refrigerated display of your health food shop. Easy to prepare. Tasty and vegetarian.
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Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.
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Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 25 minutes | Preparation time: 35 minutes | Total preparation: 60 minutes |Type: Main dish, Meat substitute
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Recipe suitable for: 6 people | Difficulty: Average | Preparation time: 25 minutes | Preparation time: 65 minutes | waiting time: 720 minutes | Total preparation: 810 minutes |Type: Appetizer, Main dish, Snack, Soup
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Recipe suitable for: 8 people | Difficulty: Average | Preparation time: 10 minutes | Preparation time: 15 minutes | Total preparation: 25 minutes |
View recipe“Think before you eat”… “I eat with my head”