The Protein ChampionSEITAN | The ideal meat and fish substitute: High in protein, low in carbohydrates & low in fat
The Protein Champion
The Bertyn chefs have added the vitamin D-rich Agaricus mushroom to the tasty sauce.
In the refrigerated display of your health food shop. Easy to prepare. Tasty and vegetarian.
Recommended retail price: €7,50
Bertyn - Veggie Protein Steak – Wheat + Vit. D can be found in health food stores. Find a retailer nearby or order online at amanvida.eu
66% Manitoba wheat flour, 17% wholemeal wheat flour, 17% SHOYU SAUCE : water, Shoyu (soy, water, wheat flour, sea salt, aspergillus oryzae), ginger, laurel, sea salt (fleur de sel), vitamin D (mushrooms Agaricus)
Energy 567 kJ/135kcal
Fats 2,5 g, of which saturated fatty acids 0,6 g
Carbohydrates 1,6 g, of which sugars 0 g
Fibre 1,4 g
Proteins 25,4 g
Salt 0,73 g
Vitamin D 35 µg
Keep away from light and chilled at 7° C maximum.
Best before: see front packaging
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The Bertyn chefs have added the vitamin D-rich Agaricus mushroom to the tasty sauce. In the refrigerated display of your health food shop. Easy to prepare. Tasty and vegetarian.
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Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.
view our recipes
Recipe suitable for: 4 people | Difficulty: Average | Total preparation: 0 minutes |Type: Main dish, Noodles
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Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 10 minutes | Preparation time: 180 minutes | Total preparation: 190 minutes |Type: Main dish, Stew
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Recipe suitable for: 25 portions | Difficulty: Average | Preparation time: 10 minutes | Preparation time: 20 minutes | Total preparation: 30 minutes |Type: Lunch, Side dish, Bread topping
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“Your seiten was delicious! One of the best ones that I tried. The texture was perfect. The one with the chili was especially good. MMMM…. nice!” vegansundays.com