The Protein Champion
The Bertyn chefs have added the vitamin D-rich Agaricus mushroom to the tasty sauce.
In the refrigerated display of your health food shop. Easy to prepare. Tasty and vegetarian.
Recommended retail price:€7,50
Bertyn - Veggie Protein Steak – Wheat + Vit. D can be found in health food stores. Find a retailer nearby or order online at amanvida.eu
66% Manitoba wheat flour, 17% wholemeal wheat flour, 17% SHOYU SAUCE : water, Shoyu (soy, water, wheat flour, sea salt, aspergillus oryzae), ginger, laurel, sea salt (fleur de sel), vitamin D (mushrooms Agaricus)
Energy 567 kJ/135kcal
Fats 2,5 g, of which saturated fatty acids 0,6 g
Carbohydrates 1,6 g, of which sugars 0 g
Fibre 1,4 g
Proteins 25,4 g
Salt 0,73 g
Vitamin D 35 µg
Keep away from light and chilled at 7° C maximum.
Best before: see front packaging
The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!
View all videos
Discover Bertyn’s seitan pepper steak, the ideal protein replacement to fry or grill. This organic pepper steak is prepared with spelt seitan according to traditional methods. With a delicious, subtle ...
The Bertyn chefs have added the vitamin D-rich Agaricus mushroom to the tasty sauce. In the refrigerated display of your health food shop. Easy to prepare. Tasty and vegetarian.
Spelt is an old variety of grain that has attracted renewed attention from the organic sector as a result of cultivation conditions, namely that is uses less fertiliser, has better ...
This way you will be the first to know about our promotions, new products and bio tips
Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.
view our recipes
Recipe suitable for: 2 people | Difficulty: Easy | Preparation time: 10 minutes | Preparation time: 5 minutes | Total preparation: 15 minutes | Type: Main dish, Meat substitute, Stew
View recipe
Recipe suitable for: 25 portions | Difficulty: Average | Preparation time: 15 minutes | Total preparation: 15 minutes | Type: Lunch, Side dish, Bread topping
View recipe
Recipe suitable for: 2 people | Difficulty: Average | Preparation time: 15 minutes | Preparation time: 20 minutes | Total preparation: 35 minutes | Type: Main dish, Ovendish
View recipe
“For seitan it is always important for me that it is not made from gluten flour but from well-washed and organic spelt. I have bought and tried many different types of seitan and was never satisfied in terms of consistency, texture and flavour. But your spelt seitan convinced me immediately and I am just thrilled!!” sebastian-copien.de