Veggie Protein Steak – Spelt + Vit. D

Voorkant van de verpakking van de veggie protein steak spelt met vitamine d van Bertyn

The Bertyn chefs have added the vitamin D-rich Agaricus mushroom to the tasty sauce.

In the refrigerated display of your health food shop. Easy to prepare. Tasty and vegetarian.

Recommended retail price: 8,38

Bertyn - Veggie Protein Steak – Spelt + Vit. D can be found fresh in the cooler of your health food store. Find a sales outlet in the area or order online via amanvida.eu

Search dealer Order online via amanvida.eu

Ingredients

64% spelt wheat flour*, 16% wholemeal Oberkulmer Rotkorn spelt wheat flour*, 20% tamari sauce*: tamari* (water, soybeans*, sea salt, mirin* (rice*, fermented rice*, water)), Vitamin D ( dried Agaricus mushroom*), ginger*, bay leaves* and fleur de sel.

Nutritional values

Energy 568 kJ/135 kcal
Fats 2,5 g, of which saturated fatty acids 1 g
Carbohydrates 3,5 g, of which sugars 0,5 g
Fibre 2 g
Protein 23,5 g
Salt 0,5 g
Vitamin D 35 µg

Content & Storage Info

Veggie Protein Steak – Spelt + Vitamine D (250g).

Donker en koel bewaren bij maximaal 7° C.
Tenminste houdbaar tot: zie voorkant verpakking.

View the label

*Organic origin
May contain traces of celery, mustard, sesame seed, nuts

Without: flavorings, added sugars, sunflower oil, rapeseed oil, added (chemical) vitamins.

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Inspiration for cooking with seitan of Bertyn

Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.

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What fans say about Bertyn

6outta7

Vegan food blogger

“Seitan is great, I love it. Seitan (pronounced say-tan) is one of the most versatile faux-meat products you’ll ever experience.”

“How seitan tastes depends entirely upon how you flavor it: it’s essentially a sponge for flavor.”