Authentic Steaks product overview

Veggie Protein Steak – Spelt

Spelt is an old variety of grain that has attracted renewed attention from the organic sector as a result of cultivation conditions, namely that is uses less fertiliser, has better resistance to disease and has a hard kernel with a high protein level. As a result of these excellent properties, we now also make spelt […]

Veggie Protein Steak – Nature

Seitan Protein Steak Nature and Protein Bloc Nature: experience authentic Protein seitan. This seitan has a soft, neutral flavour with a yummy bite. It’s a real flavour chameleon which you can use in so many different ways. It’s perfect as mince for hamburger patties, spaghetti bolognese and meatballs, yummy in homemade marinades, sauces and broths, […]

Pepper Protein Steak

Discover Bertyn’s seitan pepper steak, the ideal protein replacement to fry or grill. This organic pepper steak is prepared with spelt seitan according to traditional methods. With a delicious, subtle almond pepper sauce. Fry or grill on both sides for 5 minutes. Then add the sauce and you’re done! Or place the package in boiling […]

Veggie Protein Steak – Wheat

This protein-rich product is perfect for replacing meat in your meals. The name ‘Seitan’ comes from Japan, where it has been prepared in the traditional manner for hundreds of years. When the popularity of natural food increased, original seitan was also discovered by the West. Seitan was originally made using wheat. We have been making […]

Veggie Protein Steak – Wheat + Vit. D

The Bertyn chefs have added the vitamin D-rich Agaricus mushroom to the tasty sauce. In the refrigerated display of your health food shop. Easy to prepare. Tasty and vegetarian.

Veggie Protein Steak – Spelt + Vit. D

The Bertyn chefs have added the vitamin D-rich Agaricus mushroom to the tasty sauce. In the refrigerated display of your health food shop. Easy to prepare. Tasty and vegetarian.

Videos

The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!

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Inspiration for cooking with seitan of Bertyn

Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.

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Seitan recipe suggestions

Vegetarian meatballs with minced meat from seitan

Recipe for vegetarian meatballs made from seitan mince

Recipe suitable for: 4 people | Difficulty: Easy | Preparation time: 10 minutes | Preparation time: 15 minutes | Total preparation: 25 minutes |Type: Appetizer, Main dish, Side dish, Snack, Meat substitute, Tapa & snack

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Heerlijke pasta met kikkererwten

Spicy pasta with chickpeas, seitan, rocket and teriyaki cream sauce

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 5 minutes | Preparation time: 20 minutes | Total preparation: 25 minutes |Type: Main dish, Pasta

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Vegetarisch gehaktbrood van Seitan

Vegetarian recipe for meatloaf made from seitan mince

Recipe suitable for: 6 people | Difficulty: Average | Preparation time: 15 minutes | Preparation time: 100 minutes | Total preparation: 115 minutes |Type: Main dish, Ovendish

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What fans say about Bertyn

Fan: Attile Hildmann

Attila Hildmann

Vegan chef and fitnessmodel

When they discuss the various kinds of meat substitutes, and Attila tries the prepared seitan, he says: “Wow – that’s really good!”. Attila Hildmann also talks about the consistency of seitan: “Seitan has become extremely crispy and has a meat-like consistency. It’s amazing!”