Veggie Protein Steak – Spelt

Bertyn Veggie Protein Seitan steak: 250g - Spelt

Spelt is an old variety of grain that has attracted renewed attention from the organic sector as a result of cultivation conditions, namely that is uses less fertiliser, has better resistance to disease and has a hard kernel with a high protein level. As a result of these excellent properties, we now also make spelt seitan.

Recommended retail price: 7,85

Bertyn - Veggie Protein Steak – Spelt can be found fresh in the cooler of your health food store. Find a sales outlet in the area or order online via amanvida.eu

Search dealer Order online via amanvida.eu

Ingredients

64% spelt flour, 16% wholemeal Oberkulmer Rotkorn spelt flour, 20% TAMARI SAUCE: water, tamari (water, soy, sea salt, shochu (water, rice, salt, aspergillus oryzae) aspergillus oryzae), ginger, laurel, salt (Khoisan fleur de sel).

Nutritional values

Energy 500 kJ/120kcal
Fats 2,2 g, of which saturated fatty acids 0,4 g
Carbohydrates 1,6 g, of which sugars 0,4 g
Fibre 2,5 g
Protein 22,2 g
Salt 0,7 g

Content & Storage Info

Een verpakking Veggie Protein Seitan Steak – Spelt bevat 250 gram.
Donker en koel bewaren bij maximaal 7° C. Tenminste houdbaar tot: zie voorkant verpakking

View the label

*Organic origin
May contain traces of celery, mustard, sesame seed, nuts

Without: flavorings, added sugars, sunflower oil, rapeseed oil, added (chemical) vitamins.

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Inspiration for cooking with seitan of Bertyn

Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.

view our recipes

Seitan recipe suggestions

Afrikaanse goulashsoep met seitan en kikkererwten bestrooid met peterselie

African goulash soup with chickpeas, seitan and cumin

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 10 minutes | Preparation time: 180 minutes | Total preparation: 190 minutes |Type: Main dish, Stew

View recipe
De heerlijke spiesjes met papaya en de seitan gegrild op de barbecue

Tropical barbecue kebabs recipe with seitan and papaya

Recipe suitable for: 8 people | Difficulty: Average | Preparation time: 10 minutes | Preparation time: 15 minutes | Total preparation: 25 minutes |

View recipe
Tagliatelle met scaloppine Di Vitello van seitan. Met champignons

Tagliatelle with seitan scallopini. Recipe served with mushrooms, white wine and almond cream

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 20 minutes | Preparation time: 20 minutes | Total preparation: 40 minutes |Type: Main dish, Pasta

View recipe

What fans say about Bertyn

De broers van Julienne/Juliette

Caterers

“We use Bertyn seitan in our kitchen because it is really tasty. The new packaging is very attractive too.”