Veggie Protein Steak – Wheat

frontale packshot van de verpakking van de 2x veggie protein steak tarwe van Bertyn

This protein-rich product is perfect for replacing meat in your meals. The name ‘Seitan’ comes from Japan, where it has been prepared in the traditional manner for hundreds of years.
When the popularity of natural food increased, original seitan was also discovered by the West. Seitan was originally made using wheat. We have been making wheat seitan for 25 years and have recently also begun making spelt seitan.

Recommended retail price: 6,44

Bertyn - Veggie Protein Steak – Wheat can be found fresh in the cooler of your health food store. Find a sales outlet in the area or order online via amanvida.eu

Search dealer Order online via amanvida.eu

Veggie Protein Steak - Wheat + Vit. D

The Bertyn chefs added the Agaricus mushroom, with vitamin D, to the flavorful sauce.

Ingredients

66% Manitoba wheat flour*, 17% wholemeal wheat flour*, 17% shoyu sauce*: (shoyu* water, soybeans*, wheat*, sea salt, aspergilus oryzae), ginger*, bay leaves* and fleur de sel.

Nutritional values

Energy 430 kJ/102 kcal
Fats 2 g, of which saturated fatty acids 0,5 g
Carbohydrates 0,5 g, of which sugars 0,5 g
Fibre 1,5 g
Protein 20 g
Salt 1 g

Content & Storage Info

Een verpakking Bertyn Veggie Protein Seitan Tarwe steaks bevat 300 gram.

Donker en koel bewaren bij maximaal 7° C.
Tenminste houdbaar tot: zie voorkant verpakking

View the label

*Organic origin
May contain traces of celery, mustard, sesame seed, nuts.

Without: flavorings, added sugars, sunflower oil, rapeseed oil, added (chemical) vitamins.

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Inspiration for cooking with seitan of Bertyn

view our recipes

What fans say about Bertyn

Marie Rameaux

Caterer La Boucherie Végétale in Toulouse, France

“Seitan is happiness”