Vegetarian proteins are important at Baobab juice bar & casa vegetariana

“Geweldig eten, authentiek vegetarisch. Niet gewoon maar pasta op een bord, zoals bij de meeste vegetarische eetgelegenheden. Neen, er wordt hier veel belang gehecht aan de vegetarische proteïnen die elk gerecht bevat. Een leuke plek om te lunchen. Knap gedaan!” –Miriam Healy, een klant van de Baobab juice bar & casa vegetariana

Andrea is one of the founders of Baobab. Her reason for opening a vegan bar is first and foremost ethical grounded. This is already clear when you see the place from a distance. At the door, there’s a sign that says: “Animals are our friends. We don’t eat our friends.” Besides that, it’s just a whole lot healthier to be a vegan. But Baobab is also there in order to create more consciousness in the world. The founders believe that a vegan lifestyle is the future for our planet and there’s no way back. They notice that people are becoming increasingly more conscious about a sustainable lifestyle.

Seitan for lunch, a complete plant based protein

Baobab offers a wide range of vegan smoothies, juices and foods. All organic! Andrea always had a passion for cooking. In Baobab, she uses her skills to the fullest. She is the only chef in the kitchen and every dish is a creation of her own imagination. I had the delicious seitan lunch and it was just crunchy. Andrea doesn’t need any cookbooks or recipes. She has enough passion and inspiration to create her own luscious dishes. Whenever visiting Fuerteventura, make sure you don’t miss Baobab

Baobab, juice bar & casa vegetariana

Calle José Segura Torres 14, Corralejo, La Oliva, Fuerteventura, Spanje

Whoever saves one life, saves the entire world : “Chi salva una vita salva il mondo intero

Videos

The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!

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Inspiration for cooking with seitan of Bertyn

Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.

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Seitan recipe suggestions

Recipe for the finest tomato soup with vegan balls

Instant vegan balls for your tomato soup

Recipe suitable for: 4 people | Difficulty: Easy | Preparation time: 1 minutes | Preparation time: 13 minutes | Total preparation: 14 minutes |Type: Appetizer, Meat substitute

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Vegetarian spaghetti Bolognese recipe: with vegetarian minced meat of seitan

Vegetarian spaghetti bolognese with seitan

Recipe suitable for: 4 people | Difficulty: Easy | Preparation time: 5 minutes | Preparation time: 50 minutes | Total preparation: 55 minutes |Type: Main dish, Pasta

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vegan Cordon bleu recipe of seitan and parsnip

Seitan and parsnip cordon bleu

Recipe suitable for: 4 portions | Difficulty: Average | Preparation time: 30 minutes | Total preparation: 30 minutes |Type: Main dish, Meat substitute

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What fans say about Bertyn

Mirjam van Maanen

Chef

“I am just back from a week of cooking for a group of beginner yoga teachers. I had never cooked with fresh seitan before and when I was presented with this product I felt rather ill at ease about it. Then I read the simple description on the pack and after baking it on both sides for 2x 5min I ended up with a great looking product which a lot of the participants really enjoyed eating. We were surprised about the intense bite and flavour sensation. After a week of cooking for the participants there was still some seitan left over at the end, so I took a portion home with me. My partner has made delicious rice waffle burgers with curry, onion, salad, pepper and shoots from it. Much better than a lot of the veggie burgers that you find in the shops. It is a truly delicious treat!”