Chef Serge Restiau cooks seitan for ‘Brigitte Bardot’ crew.

Bertyn chef Serge Restiau cooks seitan Teriyaki for ‘Brigitte Bardot’ crew. Sea Shepherd and Bertyn Seitan join forces to protect the oceans and their sea life.

Sea Shepherd ship ‘Brigitte Bardot’ visits Antwerp (MAS museum)

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Bertyn cooks seitan Teriyaki for ‘Brigitte Bardot’ crew

The crew of the ‘Brigitte Bardot’ consists of an average of 10 volunteers. On board only vegan food is consumed. No meat, no fish, no eggs, no dairy, no honey. Out of respect for animals and the eco-system. To give these volunteers of the ‘Brigitte Bardot’ a treat, seitan chef Serge Restiau from Bertyn prepared lunch for Sea Shepherd under the motto: let food be your medicine. From now on, the chef of the ‘Brigitte Bardot’ will cook with extra virgin coconut oil and Amanprana olive oil, use Gula Java (palm sugar from Java) as a sweetener, and drink lovely organic wine and Gula Java Cocoa (a tasty sports drink) and the crew will enjoy Bertyn Seitan.

Sea Shepherd Conservation Society

The Sea Shepherd Conservation Society is a worldwide independent organisation for the protection of the oceans and sea life for future generations, founded in 1977. To help enforce regulations and protect the oceans and sea life, Sea Shepherd takes direct action in the field. Its current fleet comprises five ships, including the super fast ‘Brigitte Bardot’.

Organic and vegetarian are the future for man and the eco-system

Bertyn is a small company with great ambitions, because organic and vegetarian products are the future. Both for human health and for all animals and eco-systems. Bertyn calls for attention to the oceans. Let us not be blinded by our own short-term interests. Let us make sure our children will be able to enjoy the oceans and a healthy eco-system. ’Leave us a flower and some grass that is still green. Forget just for once how much money a million is’: Louis Neefs. Fish die in the sea, poisoned; the sand on the beaches is polluted with plastic and oil. Whales are driven ashore by sonar rays produced by humans looking for oil, gas or fish, and by military exercises.

Videos

The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!

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Inspiration for cooking with seitan of Bertyn

Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.

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Seitan recipe suggestions

De heerlijke spiesjes met papaya en de seitan gegrild op de barbecue

Tropical barbecue kebabs recipe with seitan and papaya

Recipe suitable for: 8 people | Difficulty: Average | Preparation time: 10 minutes | Preparation time: 15 minutes | Total preparation: 25 minutes |

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De soep van pompoen geserveerd met een chips van seitan

Tasty pumpkin soup with parsley and seitan chips

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 20 minutes | Preparation time: 190 minutes | Total preparation: 210 minutes |Type: Appetizer, Main dish, Soup

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Macaroni met de vegan kaassaus en seitan spek in blokjes er over

Macaroni with vegan cheese sauce and vegetarian bacon made from seitan

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 25 minutes | Preparation time: 30 minutes | Total preparation: 55 minutes |Type: Main dish, Pasta

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What fans say about Bertyn

Fan: Reine

Reine

Blogger at groeneprinses.be

“Always buy the best quality seitan. The seitan you find in your average supermarket is often very tough. Seitan should have a tender texture. Organic health stores stock delicious seitan (I don’t often like to mention a brand, but Bertyn’s seitan is excellent).” groeneprinses.be