Veggie Protein Steak – Wheat + Vit. D

Inspiration for cooking with seitan of Bertyn

Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.

view our recipes

Seitan recipe suggestions

Stir-fried vegetables with seitan, noodles and turmeric

Stir-fried vegetables with seitan, noodles and turmeric

Recipe suitable for: 2 people | Difficulty: Average | Preparation time: 15 minutes | Preparation time: 30 minutes | Total preparation: 45 minutes |Type: Main dish, Meat substitute

View recipe
Frisse vegan paté van seitan met bieslook en liquid smoke

Fresh vegan seitan pâté with chives and liquid smoke

Recipe suitable for: 25 portions | Difficulty: Average | Preparation time: 15 minutes | Total preparation: 15 minutes |Type: Lunch, Side dish, Bread topping

View recipe
De heerlijke aardappelsoep geserveerd met de in rode palmolie gebakken seitan

Grandma’s potato soup with seitan fried in red palm oil

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 15 minutes | Preparation time: 30 minutes | Total preparation: 45 minutes |Type: Appetizer, Main dish, Soup

View recipe

What fans say about Bertyn

6outta7

Vegan food blogger

“Seitan is great, I love it. Seitan (pronounced say-tan) is one of the most versatile faux-meat products you’ll ever experience.”

“How seitan tastes depends entirely upon how you flavor it: it’s essentially a sponge for flavor.”