Vegan and organic – high-quality wheat proteins – waiting for your creative touch
Rich in proteins, low in fat.
Multifunctional: vegetarian spaghetti, meatballs, stews, pasta sauce, minced meat, minced meat
shawarma, meatballs, … Tasty meat and fish substitute with a lower ecological footprint.
Contact us to request an offer or place an order.
46% water, 26% whole wheat flour *, 26% wheat protein *, 2%: sea salt (fleur de sel), leek powder, pepper mix (white, black, red pepper, coriander), nutmeg.
Energy 655 kJ / 156 kcal
Fats 1.5 g, of which saturated fatty acids 0.6 g
Carbohydrates 13 g, of which sugars 1.5 g
Fiber 4 g
Proteins 21 g
Salt 0.6 g
Store in a dark and cool place at a maximum of 7 ° C.
May contain traces of celery, mustard, sesame seeds, nuts
Contains no: aromas, flavor enhancers, added sugar, sunflower oil, rapeseed oil and added (chemical) vitamins.
“Vegan products that meat eaters love! Seitan is nr.1. It is wheat meat” “My Nr.1 substitute is seitan. Seitan is a fantastic substitute for beef or pork in recipes like sandwiches, casseroles, stir frys or woks. The possibilities are endless” jasonwrobel.com