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vegan
spelt

Veggie Protein Bloc – Spelt (1kg)

Packshot: Tamari Seitan Bloc Spelt - 1000g

Spelt is an old variety of grain that has attracted renewed attention from the organic sector as a result of cultivation conditions, namely that is uses less fertiliser, has better resistance to disease and has a hard kernel with a high protein level.

Recommended retail price: €23,90

Bertyn - Veggie Protein Bloc – Spelt (1kg) can be found in health food stores. Find a retailer nearby or order online at amanvida.eu

Search dealer Order online via amanvida.eu

Ingredients

76% spelt flour*, 19% wholemeal Oberkulmer Rotkorn spelt flour*, 5% tamari sauce*: tamari* (water, soybeans*, sea salt, mirin* (water, rice*, sea salt, aspergilus oryzae)), ginger*, bay leaves* and sea salt.

Nutritional values

Energy 500 kJ/120kcal
Fats 2,2 g, of which saturated fatty acids 0,4 g
Carbohydrates 1,6 g, of which sugars 0,4 g
Fibre 2,5 g
Protein 22,2 g
Salt 0,7 g

Content & Storage Info

Donker en koel bewaren bij maximaal 7° C.
Tenminste houdbaar tot: zie voorkant verpakking.

View the label

*Organic origin
May contain traces of celery, mustard, sesame seed, nuts

Without: flavorings, added sugars, sunflower oil, rapeseed oil, added (chemical) vitamins.

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Inspiration for cooking with seitan of Bertyn

Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.

view our recipes

Seitan recipe suggestions

De heerlijke filets van seitan

Truffle-fried filet of seitan in tempura with red cabbage

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 30 minutes | Preparation time: 20 minutes | waiting time: 120 minutes | Total preparation: 170 minutes |

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Vegetarian smoked bacon from seitan

Vegetarian smoked bacon Recipe made from seitan. Deliciously tasty

Recipe suitable for: portions | Difficulty: Average | Preparation time: 720 minutes | Total preparation: 720 minutes |Type: Side dish, Meat substitute

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Heerlijke marine voor seitan. Gemaakt van zoetzure mosterd

Sweet-and-sour mustard marinade recipe for seitan with coconut blossom sugar and balsamic vinegar

Recipe suitable for: 550 gram | Difficulty: Average | Preparation time: 10 minutes | Preparation time: 10 minutes | waiting time: 60 minutes | Total preparation: 80 minutes |Type: Main dish, Side dish, Marinade

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What fans say about Bertyn

Sam Becker

Blogger at Cheatsheet.com

“Seitan can be an excellent alternative to red meat in many dishes, and when used in conjunction with the right spices and seasonings, can taste very similar. It’s also loaded with protein — that’s what it is, after all. Wheat protein.” “Hail seitan? Damn right — if you’re looking for an alternative to red meat” cheatsheet.com

More seitan fans