Veggie Protein Seitan – Wheat (1kg)

Verpakking van de 1 kilo verpakking van de veggie protein bloc tarwe

This protein-rich product is perfect for replacing meat in your meals. The name ‘Seitan’ comes from Japan, where it has been prepared in the traditional manner for hundreds of years.
When the popularity of natural food increased, original seitan was also discovered by the West.

Recommended retail price: 20,50

Bertyn - Veggie Protein Seitan – Wheat (1kg) can be found in health food stores. Find a retailer nearby or order online at amanvida.eu

Search dealer Order online via amanvida.eu

Ingredients

76% Manitoba wheat flour*, 19% wholemeal Oberkulmer wheat flour*, 5% shoyu sauce*: shoyu* (water, soybeans*, wheat*, sea salt, aspergilus oryzae), ginger*, bay leaves* and fleur de sel.

Nutritional values

Energy 563 kJ/134 kcal
Fats 2,5 g, of which saturated fatty acids 0,5 g
Carbohydrates 2 g, of which sugars 0,5 g
Fibre 1,5 g
Protein 25 g
Salt 0,5 g

Content & Storage Info

Donker en koel bewaren bij maximaal 7° C.
Tenminste houdbaar tot: zie voorkant verpakking.

View the label

*Organic
May contain traces of celery, mustard, sesame seed, nuts.

Videos

The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!

View all videos

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Inspiration for cooking with seitan of Bertyn

Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.

view our recipes

Seitan recipe suggestions

Marinate seitan yourself with this recipe

Seitan marinade recipe. Delicious for barbecues!

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 120 minutes | Preparation time: 10 minutes | Total preparation: 130 minutes |Type: Side dish, Marinade

View recipe
Seitan skewer in hazelnut batter

Seitan skewer in hazelnut batter

Recipe suitable for: 4 portions | Difficulty: Average | Preparation time: 30 minutes | Total preparation: 30 minutes |Type: Appetizer, Main dish, Tapas & snacks, Meat substitute

View recipe
A delicious golden-brown crust with this recipe for an Indian-filled zucchini with seitan and garam masala

Indian-style stuffed courgette with seitan, garam masala and parsley

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 15 minutes | Total preparation: 15 minutes |Type: Main dish, Meat substitute

View recipe

What fans say about Bertyn

Sam Becker

Blogger at Cheatsheet.com

“Seitan can be an excellent alternative to red meat in many dishes, and when used in conjunction with the right spices and seasonings, can taste very similar. It’s also loaded with protein — that’s what it is, after all. Wheat protein.” “Hail seitan? Damn right — if you’re looking for an alternative to red meat” cheatsheet.com