"Seitan, what it is ? A versatile meat substitute made from wheat protein and seasoned with salt and savory spices. Its texture is simular to that of meat, and it has more protein than tofu and tempeh, making it a great alternative for men who don't love the thought of vegetarian alternatives.  And also a good source of phosphorus, selenium and iron." - Lisa Moskovitz, R.D., founder of The NY Nutrition Group, Moskovitz.

  • Why Moby became vegan? The vegan popartist Moby about why he became a vegetarian and now is a vegan. His love for seitan. Vegan love, seitan love. Read about Moby and his love for animals, the environment and seitan Click here
  • Vegan chef Attila Hildmann is a healthy eating advocate. His healthy vegan lifestyle makes him popular. His ‘Vegan for fit’ vegan challenge has struck a chord. Attila is seitan fan! Click here
  • ‘Healthy and Happy with Proteins - Authentic Seitan’ from Bart Maes, Chantal Voets, Serge Restiau: super food and powerful protein champion. Click here
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