Veggie Protein Steak – Spelt

Bertyn Veggie Protein Seitan steak: 250g - Spelt

Spelt is an old variety of grain that has attracted renewed attention from the organic sector as a result of cultivation conditions, namely that is uses less fertiliser, has better resistance to disease and has a hard kernel with a high protein level. As a result of these excellent properties, we now also make spelt seitan.

Recommended retail price: 6,95

Bertyn - Veggie Protein Steak – Spelt can be found in health food stores. Find a retailer nearby or order online at amanvida.eu

Search dealer Order online via amanvida.eu

Ingredients

64% spelt flour, 16% wholemeal Oberkulmer Rotkorn spelt flour, 20% TAMARI SAUCE: water, tamari (water, soy, sea salt, shochu (water, rice, salt, aspergillus oryzae) aspergillus oryzae), ginger, laurel, salt (Khoisan fleur de sel).

Nutritional values

Energy 500 kJ/120kcal
Fats 2,2 g, of which saturated fatty acids 0,4 g
Carbohydrates 1,6 g, of which sugars 0,4 g
Fibre 2,5 g
Protein 22,2 g
Salt 0,7 g

Content & Storage Info

Een verpakking Veggie Protein Seitan Steak – Spelt bevat 250 gram.
Donker en koel bewaren bij maximaal 7° C. Tenminste houdbaar tot: zie voorkant verpakking

View the label

*Organic origin
May contain traces of celery, mustard, sesame seed, nuts

Without: flavorings, added sugars, sunflower oil, rapeseed oil, added (chemical) vitamins.

Videos

The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!

View all videos

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Inspiration for cooking with seitan of Bertyn

Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.

view our recipes

Seitan recipe suggestions

recipe for 3 protein-rich vegan burgers with the instant protein vegan mix from Bertyn

3 homemade high protein vegan burgers in just 60 seconds!

Recipe suitable for: 3 pieces | Difficulty: Easy | Preparation time: 1 minutes | Preparation time: 8 minutes | Total preparation: 9 minutes | Type: Lunch, Main dish, Hamburger

View recipe
Recipe for a vegetarian Greek moussaka with vegetarian minced meat

Greek moussaka using vegetarian seitan mince

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 40 minutes | Preparation time: 60 minutes | Total preparation: 100 minutes | Type: Main dish, Tapas & snacks, Meat substitute

View recipe
Baba Ganoush soup

Baba Ganoush soup with aubergine and fried seitan

Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 20 minutes | Preparation time: 10 minutes | waiting time: 40 minutes | Total preparation: 70 minutes | Type: Appetizer, Lunch, Soup

View recipe

What fans say about Bertyn

Tine Tomme Autorin des Buches ‚Pur und vegetarisch’

Tine Tomme

Author of the book ‘Pure and Vegetarian’

“At Avalon we often use Bertyn seitan. So far, we’ve always been satisfied with it.”